Freeze That Thought by Mark Bittman
IF I tried to sell you a new appliance that could help you save money, reduce food waste and get meals on the table faster, the only thing you’d ask would be “How much?”
The answer is “Nothing.” You already own it. For just as the stove comes with a hidden and often overlooked bonus — the broiler — so does the refrigerator: the freezer. Why not use it?
